I have discovered that wheat and I are no longer compatible. I won't know if it's a wheat allergy, gluten allergy, or wheat intolerance until I see a doctor, but after yesterday I know I won't be eating any wheat products any time soon. I did a week-long elimination test, then ate a yummy piece of artisanal bread at dinner, followed by dire consequences starting about midnight. I have been scouring the web for wheat-free recipes all day. I did find some gluten-free baking mix at the grocery store that can supposedly be used for pie crust. I'll test it tomorrow.
Meanwhile, I'm curled up on the couch under an afghan, clutching my belly and moaning while watching old Dr. Who episodes.
Meanwhile, I'm curled up on the couch under an afghan, clutching my belly and moaning while watching old Dr. Who episodes.